Fruits of Bali is a field guide to this cornucopia of exotic shapes, tastes, and smells - providing photographs and descriptions of some 50 varieties, as well as fascinating botanical and background information and tips on buying and preparing the fruits yourself. Even familiar fruits acquire a distinct taste and texture in the island's tropical environment, and those unique to the region provi…
Lavishly illustrated with full colour photographs of tropical fruits on every page, this book is perfect as a pictorial summary of the subject matter. Written in a simple, concise yet entertaining fashion, this book describes the fruits one species to a page. Though brief, the book manages to squeeze in much of the important information including the common and scientific names. This includes d…